Parribacus caledonicus, Caledonian mitten lobster : fisheries

Parribacus caledonicus   Holthuis, 1960

Caledonian mitten lobster

Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Parribacus caledonicus  AquaMaps  Data sources: GBIF OBIS
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drawing shows typical species in Scyllaridae.

Classification / Names Populärnamn | synonymer | CoL | ITIS | WoRMS

Malacostraca | Decapoda | Scyllaridae

Environment: milieu / climate zone / djupintervall / distribution range Ekologi

; djupintervall 0 - 20 m (Ref. 101290).  Tropical; 9°S - 26°S, 150°E - 169°W (Ref. 4)

Distribution Länder | FAO områden | Ekosystem | Förekomster | Utplanteringar

Central Pacific: from Queensland, Australia to Samoa.

Length at first maturity / Size / Weight / Age

Könsmognad: Lm ?  range ? - ? cm Max length : 18.0 cm BL hane/ej könsbestämd; (Ref. 4)

Biologi     Ordlista (t.ex. epibenthic)

It has lengths of 18 cm, maximum total body length; between 4.5 and 8 cm, carapace length (Ref. 4). Minimum depth range from Ref. 122059. It is found in shallow water on reefs, usually on the exposed side, often in surge channels. They hide in crevices and marine caves in the day time, often attached to the ceilings of the caves (Ref. 4). In general, scyllarids are mainly carnivorous scavengers preferring small benthic invertebrates (Ref. 106995). Its congener Parribacus antarcticus appears to be an invertebrate generalist while other scyllarids are observed to become specialized for feeding on bivalves (Ref. 106996).

Life cycle and mating behavior Könsmognad | Reproduktion | Lek | Eggs | Fecundity | Larvae

Members of the order Decapoda are mostly gonochoric. Mating behavior: Precopulatory courtship ritual is common (through olfactory and tactile cues); usually indirect sperm transfer.

Main reference referenser | Koordinator | Medarbetare

Holthuis, L.B. 1991 FAO Species Catalogue. Vol. 13. Marine lobsters of the world. An annotated and illustrated catalogue of species of interest to fisheries known to date. FAO Fish. Synop. 125(13):292p. Rome: FAO. (Ref. 4)

IUCN Red List Status (Ref. 130435: Version 2025-1)

  Least Concern (LC) ; Date assessed: 03 December 2009

CITES status (Ref. 108899)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

Human uses

Fiskeri: kommersiell
| FishSource | Sea Around Us

Verktyg

E-book | Fälthandbok

Ytterligare information

Trophic Ecology
Food items (preys)
Födosammansättning
Födointag
Predatorer
Ekologi
Ekologi
Population dynamics
Tillväxt
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
Abundans
Life cycle
Reproduktion
Könsmognad
Fecundity
Lek
Eggs
Egg development
Larvae
Distribution
Länder
FAO områden
Ekosystem
Förekomster
Utplanteringar
Physiology
Syreförbrukning
Human Related
Stamps, coins, misc.
Outreach
Medarbetare
Taxonomy
Populärnamn
synonymer
Morfologi
Bilder
referenser
referenser

Internet-källor

BHL | BOLD Systems | CISTI | DiscoverLife | FAO(Publication : search) | Fishipedia | GenBank (genome, nucleotide) | GloBI | Gomexsi | Google Books | Google Scholar | Google | PubMed | Tree of Life | Wikipedia (Go, sök) | Zoological Record

Estimates based on models

Preferred temperature (Ref. 115969): 24.7 - 28.9, mean 26.7 (based on 321 cells).
Fishing Vulnerability (Ref. 71543): Low vulnerability (10 of 100).
Price category (Ref. 80766): Very high.
Nutrients :  Calcium = 109 [35, 184] mg/100g; Iron = 1.59 [1.21, 1.97] mg/100g; Protein = 20.2 [19.2, 21.3] %; Omega3 = 0.285 [0.185, 0.386] g/100g; Selenium = 48.3 [-31.7, 128.3] μg/100g; VitaminA = 0 μg/100g; Zinc = 1.79 [1.17, 2.40] mg/100g (wet weight); based on nutrient studies.

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