Malacostraca |
Decapoda |
Penaeidae
Meio ambiente: milieu / Zona climática / intervalo de profundidade / faixa de distribuição
Ecologia
Benthic; estuarina; intervalo de profundidade 0 - 150 m (Ref. 10), usually ? - 60 m (Ref. 10). Tropical; 17°C - 38°C (Ref. 72772), preferred 24°C (Ref. 107945); 36°N - 33°S, 55°E - 154°E
Indo-Pacific: From Pakistan to Japan, the Malay Archipelago and Australia. Introduced in the Atlantic Ocean (Africa and USA). Tropical to temperate.
Comprimento de primeira maturação / Tamanho / Peso / Idade
Maturidade: Lm ?, range 4 - 4.22 cm Max length : 33.6 cm TL macho/indeterminado; (Ref. 8); 35 cm TL (female); peso máx. publicado: 250.00 g (Ref. 116487)
Uniformly glabrous body; carapace with well-developed antennal and hepatic spines. Horizontal and straight hepatic carina. Rostrum armed with 7 or 8 dorsal and 3 ventral teeth. Color: body is reddish with darker bands. Brown to blue pleopods and reddish fringing setae.
Caught by pond fishing and inshore fishing. Considered a delicacy in the Philippines that in 1980, retail price was Php60 to 80 (US$8.6 to 11.5)/kg in Manila and Php50 to 70 in local areas (Ref. 10). Maximum total length (female) from Ref. 104052. Juveniles are found in estuarine environments (Ref. 8), in mangrove inlets (Ref. 121464) and mangrove vegetate area (Ref. 121475). Enters shallow brackish water or kept in ponds (Ref. 374). Found in seagrass and among shells (Ref. 121467). Pelagic, i.e. recorded in the water column (Ref. 106854). Less of a scavenger; mainly a predator of slow moving benthic macroinvertebrates like small crabs and mollusks. Also capable of capturing more mobile forms like small penaeids and fishes (Ref. 102664).
Ciclo de vida ou comportamento de acasalamento
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Members of the order Decapoda are mostly gonochoric. Mating behavior: Precopulatory courtship ritual is common (through olfactory and tactile cues); usually indirect sperm transfer.
Holthuis, L.B. 1980 FAO Species Catalogue. Vol. 1. Shrimps and prawns of the world. An annotated catalogue of species of interest to fisheries. FAO Fish. Synop. 125(1):271 p. Rome: FAO. (Ref. 8)
Status na Lista Vermelha da UICN
(Ref. 130435: Version 2025-2 (Global))
Status no CITES (Ref. 108899)
Not Evaluated
Not Evaluated
Ameaça para os humanos
Uso pelos humanos
Pescarias: espécies comerciais
FAO - Aquaculture Systems: perfil da espécie, production search; pescarias: perfil da espécie, landings search; Publication: search | FishSource | Sea Around Us
Ferramentas
Mais informação
FisiologiaConsumo de oxigênio
Relacionado a humanosSelos, moedas, diversos.
Fontes da internet
Estimativas baseadas em modelos
Resiliência
(Ref. 69278): |
Elevada, tempo mínimo de duplicação da população menor que 15 meses (K=0.94-1.7) |
Rate of population increase
|
Prior r = 1.19, 95% CL = 0.79 - 1.79, Based on 4 data-limited stock assessments. |
Vulnerabilidade da pesca
(Ref. 71543) |
Low vulnerability (19 of 100). |
Vulnerabilidade climática
(Ref. 125649) |
Moderate vulnerability (35 of 100) |
Categoria de preço
(Ref. 80766): |
Very high. |
Nutrients
|
Calcium = 109 [35, 184] mg/100g; Iron = 1.59 [1.21, 1.97] mg/100g; Protein = 20.2 [19.2, 21.3] %; Omega3 = 0.285 [0.185, 0.386] g/100g; Selenium = 48.3 [-31.7, 128.3] μg/100g; VitaminA = 0 μg/100g; Zinc = 1.79 [1.17, 2.40] mg/100g (wet weight); based on nutrient studies. |
