Paracentrotus lividus, Stony sea urchin : fisheries

Paracentrotus lividus   (Lamarck, 1816)

Stony sea urchin

Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Paracentrotus lividus  AquaMaps  Data sources: GBIF OBIS
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Paracentrotus lividus

Classification / Names Common names | Synonyms | CoL | ITIS | WoRMS

Echinoidea | Camarodonta | Echinidae

Environment: milieu / climate zone / depth range / distribution range Ecology

Benthic; depth range 0 - 90 m (Ref. 85345).  Tropical, preferred 17°C (Ref. 107945); 55°N - 21°N, 17°W - 36°E

Distribution Countries | FAO areas | Ecosystems | Occurrences | Introductions

Eastern Atlantic and the Mediterranean: from UK Scotland to West Sahara, and east to Lebanon. Subtropical and temperate.

Length at first maturity / Size / Weight / Age

Maturity: Lm ?  range ? - ? cm Max length : 6.0 cm WD male/unsexed; (Ref. )

Biology     Glossary (e.g. epibenthic)

Feeds on marine plants and animal material (Ref. 113042).

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Members of the class Echinoidea are gonochoric. Fertilization is external. Brooding is common, eggs are held either on the peristome, around the periproct or deep into the concavities on the petaloids. Life cycle: Embryos develop into planktotrophic larvae (echinoplateus) and live for several months before they sink to the bottom using their tube feet to adhere on the ground where they metamorphose into young urchins.

Main reference References | Coordinator | Collaborators

Koukouras, A. and M.-S. Kitsos. 2010. (Ref. 85345)

IUCN Red List Status (Ref. 130435: Version 2024-2)

  Not Evaluated 

CITES status (Ref. 108899)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

Human uses

Fisheries: commercial
FAO - Aquaculture: production; Fisheries: landings | FishSource | Sea Around Us

Tools

E-book | Field guide

More information

Trophic Ecology
Food items (preys)
Diet composition
Food consumption
Predators
Ecology
Ecology
Population dynamics
Growth
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
Abundance
Life cycle
Reproduction
Maturity
Fecundity
Spawning
Eggs
Egg development
Larvae
Distribution
Countries
FAO areas
Ecosystems
Occurrences
Introductions
Physiology
Oxygen consumption
Human Related
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Taxonomy
Common names
Synonyms
Morphology
Pictures
References
References

Internet sources

BHL | BOLD Systems | CISTI | DiscoverLife | FAO(Fisheries: ; publication : search) | Fishipedia | GenBank (genome, nucleotide) | GloBI | Gomexsi | Google Books | Google Scholar | Google | PubMed | Tree of Life | Wikipedia (Go, Search) | Zoological Record

Estimates based on models

Preferred temperature (Ref. 115969): 7.4 - 20.1, mean 11.8 (based on 600 cells).
Fishing Vulnerability (Ref. 71543): Low vulnerability (10 of 100).
Climate Vulnerability (Ref. 125649): Moderate to high vulnerability (51 of 100).
Price category (Ref. 80766): High.
Nutrients :  Calcium = 126 [75, 177] mg/100g; Iron = 5.08 [1.67, 7.92] mg/100g; Protein = 12%; Omega3 = 0.331 [0.263, 0.400] g/100g; Selenium = 0.04 [48.48, 67.17] μg/100g; VitaminA = 0 μg/100g; Zinc = 1.97 [0.92, 3.02] mg/100g (wet weight); based on nutrient studies.

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