Main Ref. | Tamura, T., K. Konishi, T. Isoda, R. Okamoto and T. Bando, 2009 | ||
Fish stage | juv./adults | Mean length | none |
Sample size | Percent empty | ||
Country | Locality | northwest Pacific | |
Period |
|
Diet percent | Food I | Food II | Food III | Prey stage | Item Name | Comments |
---|---|---|---|---|---|---|
2.43 % | zoobenthos | benth. crust. | benth. copepods | juv./adults | Calanus sp. | |
0.19 % | nekton | finfish | bony fish | juv./adults | small anchovy | |
0.27 % | nekton | finfish | bony fish | juv./adults | Brama japonica | |
4.17 % | nekton | finfish | bony fish | juv./adults | mackerel | Scomber japonicus and Pleurogrammus monopterygius. |
29.16 % | nekton | finfish | bony fish | juv./adults | Engraulis japonicus | |
46.08 % | nekton | finfish | bony fish | juv./adults | Cololabis saira | |
9.85 % | zooplankton | plank. crust. | euphausiids | juv./adults | Euphausiacea | Ephausia japonica and Thysanoessa gregaria. |
5.48 % | others | others | n.a./others | n.a./others | others | |
2.35 % | nekton | cephalopods | squids/cuttlefish | juv./adults | squids | Todarodes pacificus and Berryteuthis anonychus. |