Common names from other territories
Malacostraca |
Euphausiacea |
Euphausiidae
Environment: milieu / climate zone / depth range / distribution range
Ecology
Pelagic; depth range 0 - 300 m (Ref. 138633), usually 15 - 130 m (Ref. 111951). Polar, preferred -1°C (Ref. 107945); 48°S - 78°S, 180°W - 180°E
Circumpolar in the Southern Ocean: from eastern Ross Sea to the Antarctic Peninsula and Weddell Sea, north to Kerguelen Islands, east to western Ross Sea.
Length at first maturity / Size / Weight / Age
Maturity: Lm ?  range ? - ? cm Max length : 3.0 cm TL male/unsexed; (Ref. 101405)
Minimum depth based from Ref. 111951. Found along most of the Antarctic coastline. Adult krill populations' center of distribution is near the continental shelf break, juveniles are found in inshore waters and the eggs and larvae are found in offshore waters (Ref. 96896).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Brinton, E. 1962. (Ref. 2864)
IUCN Red List Status
(Ref. 130435: Version 2025-2 (Global))
CITES status (Ref. 108899)
Not Evaluated
Not Evaluated
Threat to humans
Human uses
Fisheries: commercial
FAO - Fisheries: species profile, landings search; Publication: search | FIRMS (Stock assessments) | FishSource | Sea Around Us
Tools
More information
Life cycleReproductionMaturityFecunditySpawningEggsEgg developmentLarvae PhysiologyOxygen consumption
Human RelatedStamps, coins, misc.
Internet sources
Estimates based on models
Preferred temperature
(Ref.
115969): -1.5 - 1.6, mean 0.2 (based on 535 cells).
Resilience
High, minimum population doubling time less than 15 months (K=0.43-0.5).
Prior r = 0.51, 95% CL = 0.34 - 0.77, Based on 1 data-limited stock assessment.
Fishing Vulnerability
Low to moderate vulnerability (28 of 100).
Climate Vulnerability
High vulnerability (58 of 100).
Nutrients : Calcium = 109 [35, 184] mg/100g; Iron = 1.59 [1.21, 1.97] mg/100g; Protein = 20.2 [19.2, 21.3] %; Omega3 = 0.285 [0.185, 0.386] g/100g; Selenium = 48.3 [-31.7, 128.3] μg/100g; VitaminA = 0 μg/100g; Zinc = 1.79 [1.17, 2.40] mg/100g (wet weight); based on
nutrient studies.