Magallana sikamea, Kumamoto oyster : fisheries

Magallana sikamea   (Amemiya, 1928)

Kumamoto oyster
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Classification / Names Common names | Synonyms | CoL | ITIS | WoRMS

Bivalvia | Ostreida | Ostreidae

Environment: milieu / climate zone / depth range / distribution range Ecology

Benthic; brackish.  Subtropical; 37°N - 17°N, 108°E - 134°E

Distribution Countries | FAO areas | Ecosystems | Occurrences | Introductions

Northwest Pacific: from Japan to South Korea, China and Taiwan.

Length at first maturity / Size / Weight / Age

Maturity: Lm ?  range ? - ? cm Max length : 6.0 cm SHL male/unsexed; (Ref. 101471)

Biology     Glossary (e.g. epibenthic)

Studies show that in comparison to Crassostrea gigas, this species is slower in growth, and smaller size. Morphologically, its left valve is deeply cupped its shell is ridged or highly wrinkled. In its native range, mature eggs are produced in early winter, while in the US Pacific, it comes in late summer through early winter (Refs. 86666, 86667). It is also known to have a one-way gametic incompatibility barrier, which prohibits the sperm of this species to fertilize other species, i.e., Crassostrea gigas (Refs. 86666, 86668). Since 1947, this species has been imported to the US for experimental and commercial purposes (Ref. 86669). Its conservation status remains questionnable due to the lack of information on its distribution as well as the taxonomic confusion with Crassostrea gigas (Ref. 86665). This species is found in intertidal areas, particularly on hard substrates (Ref. 86665). Also occurs in a muddy flat (Ref. 106134) as well as in estuary in tidal flats (Ref. 106135). In general, suspension feeding bivalves mainly depend on phytoplankton and detritus material for nutrition (Ref. 107088).

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

In its native range, mature eggs are produced in early winter, while in the US Pacific, it comes in late summer through early winter (Ref. 86666, 86667).

Main reference References | Coordinator | Collaborators

Camara, M. D., J.P. Davis, M. Sekino, D. Hedgecock, G. Li, C.J. Langdon and S. Evans. 2008. (Ref. 86665)

IUCN Red List Status (Ref. 130435: Version 2024-2)


CITES status (Ref. 108899)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless

Human uses

Fisheries: commercial
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More information

Trophic Ecology
Food items (preys)
Diet composition
Food consumption
Predators
Ecology
Population dynamics
Growth
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
Abundance
Life cycle
Reproduction
Maturity
Fecundity
Spawning
Eggs
Egg development
Larvae
Distribution
Countries
FAO areas
Ecosystems
Occurrences
Introductions
Physiology
Oxygen consumption
Human Related
Stamps, coins, misc.
Outreach
Taxonomy
References

Internet sources

BHL | BOLD Systems | CISTI | DiscoverLife | FAO(Publication : search) | Fishipedia | GenBank (genome, nucleotide) | GloBI | Gomexsi | Google Books | Google Scholar | Google | PubMed | Tree of Life | Wikipedia (Go, Search) | Zoological Record

Estimates based on models

Fishing Vulnerability (Ref. 71543): Low vulnerability (10 of 100).
Nutrients :  Calcium = 149 [71, 228] mg/100g; Iron = 8.53 [1.95, 15.11] mg/100g; Protein = 9.88 [8.64, 11.12] %; Omega3 = 0.313 [0.202, 0.423] g/100g; Selenium = 61 [50, 72] μg/100g; VitaminA = 0 μg/100g; Zinc = 2.04 [0.56, 3.51] mg/100g (wet weight); based on nutrient studies.