Philippines country information

Common names: [No common name]
Occurrence: native
Salinity: marine
Abundance: abundant (always seen in some numbers) | Ref: Motoh, H., 1980
Importance: | Ref:
Aquaculture: never/rarely | Ref:
Regulations: no regulations | Ref:
Uses: no uses
Comments: Known to be used as viand and in making seasoning in the Philippines (alamang or guinamos). In 1980, price in market is PhP7 (US$1)/ kg (Ref. 374). Also in Ref. 75620.
National Checklist:
Country Information: https://www.cia.gov/library/publications/resources/the-world-factbook/geos/rp.html
National Fisheries Authority:
Occurrences: Occurrences Point map
Main Ref: Motoh, H., 1980
National Database:

Common names from other countries

Bubok, ... more

Classification / Names / Names Nama-nama umum | Sinonim (persamaan) | Catalog of Fishes (gen., sp.) | ITIS | CoL | WoRMS

> Decapoda (Lobster, shrimp and crabs) > Sergestidae (sergestid shrimps)

Environment: milieu / climate zone / depth range / distribution range Ekologi

Bentopelagis; payau; kisaran kedalaman 0 - 55 m (Ref. 409). Tropical; 31°N - 32°S, 30°E - 138°E

Penyebaran Negara-negara | Daerah-daerah FAO | Ecosystems | Kemunculan | Introduksi

Indo-West Pacific: Eastern Africa to Hong Kong and Australia.

Length at first maturity / Size / Weight / umur

Maturity: L_m ? range ? - ? cm Max length : 3.2 cm BL jantan/; (Ref. 409); 4.8 cm BL (female)

deskripsi pendek Morfologi

Rostrum, which has two dorsal denticles or teeth, is shorter than eyes. Elongated first 3 pereiopods and no fourth and fifth pereiopods. Larger female than males. Color: in life, whole body almost transparent. Milky or yellowish when dead.

Marketed either dried, boiled, salted, fermented, fresh, or processed in other ways; consumed locally in the form of seasoning (shrimp paste/sauce) (Ref. 409). Planktonic in life. Inhabits estuarine waters with mangroves (Ref. 374). Marine or brackish, but usually brackish and fished in the intertidal zone, estuaries (Ref. 409) and mangroves (Refs. 409, 121475). In general, it is a zooplanktivorous omnivore, wherein it primarily feeds on copepods, ostracods, other crustaceans, and molluscan veligers. It is observed to forage intensively after midnight (Ref. 104021). Omnivorous suspension feeder (Ref. 105380).

Life cycle and mating behavior Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva

Members of the order Decapoda are mostly gonochoric. Mating behavior: Precopulatory courtship ritual is common (through olfactory and tactile cues); usually indirect sperm transfer.

rujukan utama Acuan | Koordinator | mitra

Pérez Farfante, I. and B. Kensley. 1997. (Ref. 75620)

Status IUCN Red List (Ref. 130435)

tidak dinilai

status CITES (Ref. 108899)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

penggunaan manusia

Perikanan: komersial
FAO - Perikanan: landings | FishSource |

Alat, peralatan

E-book | Penuntun lapangan

informasi lanjut

Negara-negara
Daerah-daerah FAO
Ecosystems
Kemunculan
Introduksi
Stocks
Ekologi
Makanan
Bahan makanan

Nama-nama umum
Sinonim (persamaan)
Pemangsa
Reproduksi, perkembang biakan
Kematangan
Pemijahan
Fecundity
telur-telur
pekembangan telor

Umur / Saiz
Pertumbuhan
panjang-berat
panjang-panjang
Morfologi
Larva
Kelimpahan

Acuan
Mass conversion

mitra
Gambar

Sumber internet

Estimates based on models

Preferred temperature (Ref. 115969): 24.8 - 29.1, mean 28.3 (based on 1292 cells).

Daya lenting (Ref. 69278) Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (K=1.2).

kategori harga (Ref. 80766): Very high.

Acetes erythraeus Nobili, 1905